When you think of Spring do you think of fresh, sweet corn on the cob? Corn is only a summer vegetable, right? WRONG! I was surprised to learn that corn is actually available during the Springtime! Sunshine Sweet Corn, that is.
Sunshine Sweet Corn is grown in the beautiful state of Florida meaning you don’t have to wait until the hot, lazy days of summer to enjoy it. No more putting off your favorite summertime recipes featuring sweet corn because you can make them now. I am planning on making my favorite Roasted Sweet Corn Chowder. The combination of fresh sage, corn and jalapeños is like no other. I am getting hungry just thinking about it.
Corn is one of the vegetables that both my kids love. They love eating it on the cob, off the cob and in many different recipes. I am glad I now know that I can get delicious, sweet tasting corn in April and May. Best of all, the corn is Non-GMO, tender and regulated for quality control. Sunshine Sweet Corn is the cream of the crop-once you have some you’re hooked. Visit your local grocer to purchase some today.
This is a sponsored post.
This has in no way affected my opinion.
This review is my opinion and has been written in my own words.